Organic Marrow Caserta Seeds

R11.50

Marrow Caserta (Cucurbita pepo) is a traditional Italian variety known for its light green, striped skin and tender, mild flesh. Perfect for roasting, grilling, stuffing, or adding to stews, Marrow Caserta is a prolific summer squash that produces early and abundantly.

This packet contains approximately 10 organic Marrow Caserta seeds.

Description

How to Sow Organic Marrow Caserta Seeds

  • Location: Full sun
  • Soil: Well-drained, fertile soil with a pH of 6.0-7.5
  • Sow: Sow seeds 2-3 cm deep, spacing 60-90 cm apart
  • Water: Keep soil consistently moist but avoid waterlogging
  • Germination: 7-10 days
  • Care: Thin seedlings to the strongest plants, water regularly, and mulch to retain moisture
  • Harvest: 50-70 days after sowing, when fruits are 15-20 cm long and firm

For best results, enrich the soil with organic compost before planting. Marrow Caserta is a vigorous grower and will provide a plentiful harvest of tender, flavourful fruits throughout the summer.

 

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Shipping Countries: South Africa


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